This traditional Spanish Mediterranean Orange and Almond Cake is handcrafted with specially selected Spanish oranges, almonds and best quality cacao.
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Rich 70% cacao blended with crunchy slivered almonds sweet chewy apricots.
The drops of dark chocolate are added to our Apricot & Almond Cake and is a perfect dessert to enjoy with your tea or coffee. Indulge in its delightfully rich flavor.
STORAGE AND CONSUMPTION:
Storage like fresh fruits, at a dark and cold place. After open consume within two weeks
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|Nutritional facts||100 g|
Spanish figs (42%), dates from Tunisia (19%), Turkish apricots (19%) [dried apricots and antioxidant: sulfur dioxide], spanish almonds (10%) and candied orange peel (10%) [orange peel, glucose and fructose syrup, sugar, citric acid e-330], Chocolate (8%) [cocoa mass (60%), sugar, cocoa butter (36%), low fat cocoa powder, emulsifier: soy lecithin, natural vanilla flavor. May contain traces of almonds, hazelnuts and milk contain].
Product can contain hard pieces or slivers of almond shells and traces of walnut .