Nutritional facts100 g
Energy 1607 kJ/387 Kcal

Fats
of which:
- saturates

31.2g

10.3g

Carbohydrates
of which:
- sugars

3g

<0.5g
Protein 23.2g
Salt 1.71g

Ingredients

Pasteurized Cow (80%) and goat (10%) MILK, Calcium Chloride, Animal Rennet, Cheese Cultures, Penicilium Roqueforti.