Fig-Almond Cake

TTKFM250GR

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Traditional, handmade fruity-sunny fig cake from Spain, refined with almonds. / vegan / 250 g

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3,40 €

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Fig cake or bread is a typical product of Spanish cuisine. Undoubtedly, the secret lies in the quality of the products used. In the "Pan de Higo" come only selected honey-sweet figs.

The fig cake, also known as fig bread goes perfectly with the tapas evening!

In combination with cheese-fig skewers or as a fine addition to spicy salads. As "Entradas" for special occasions, for breakfast and as muesli refining or just as a snack for between ...

The "Pan de Higo" is also in demand for athletes, for a quick energy boost full of healthy, natural nutrients.

STORAGE AND CONSUMPTION:

Storage like fresh fruits, at a dark and cold place. After open consume within 2-3 weeks 

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